Peru Amazonas Miraflores Washed Typica

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Peru Amazonas Miraflores Washed Typica

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Description

Production Area / Amazonas
Producer / Miraflores
Elevation / 1,720– 1,900 M
Variety / Typica
Level/ SHG
Process / Washed Process
Roasting Level / Light Medium Roast
Cupping Notes / Pear、Honey、Blueberry、Candied Fruit

Estate profile /

Miraflores Manor is located on the 1900-meter high mountain in Utekubamba Province, in the northern Amazon of Peru, in the Greater Longya region. The manor has advanced agricultural equipment and specialized agronomic engineers to check the coffee in the producing area. quality. The washing method only selects ripe red cherries, first filter the vacuolated beans floating on the water surface with a lighter specific gravity, and let them stand for 24 hours in an airtight container before peeling, and then proceed for 70 hours after peeling. The immersion water anoxic fermentation treatment. Immediately after the next 18 days, the green beans were slowly shaded and dried for 7 hours every day, and their humidity and moisture content were reduced to 11.5%. When waiting for the customer buyer to place an order, the hulled beans will be picked and bagged for shipment. Due to strict quality control, the quality of the green beans of this manor is irreplaceable, which is worthy of praise.

This batch of varieties is Typica. The beans are large and beautiful. In addition to the floral and fruity aroma, the whole flavor is quite balanced caramel hazelnut, which belongs to the elegant South American flavor.

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