Guatemala Acatenango Santa Felisa African Gesha Double Soak 1550M

The century-old Santa Felice Manor was founded in 1904 by Trinidad E. Cruz in the Acatenan fruit producing area, and the Cruz family has entered its fourth generation. The west side of the Acatenan fruit producing area is the Atilan producing area, and the east side is adjacent to the famous Antigua producing area (Antigua). There are two volcanoes in the adjacent area, namely Volcan Acatenango and Volcan de Fuego (Volcan de Fuego), Santa Fe Lisa Manor's own processing plant is about 1550 meters above sea level, and the actual altitude of coffee cultivation can be as high as 1900 meters. Climate, soil or altitude are the top conditions for a great estate.

In addition to the continuous introduction of new varieties for planting, Santa Fe Lisa Manor is also a major feature of processing methods. For example, only ripe cherries with a Brix 21 (Brix 21) content are harvested, and the development of washing, honey processing, sun drying and medium The Kenyan-style 72-hour fermentation and washing process, which is rare in the Americas, is widely talked about in the coffee industry.